Party guests tend to congregate in the kitchen, and this holiday season we’re all about an eye-catching spread worthy of the space it’s served in. An essential for any fete, the charcuterie board can be a stand-alone appetizer or the showpiece among an array of hors d’oeuvres.
We’ve laid out some creative ideas for putting your own board together along with quick catering options. And what better backdrop than a kitchen that accommodates the host and guests with an aesthetic as appealing as the snacks.
